Each day from 8:30 am to 9:30 our guests can be seen enjoying a rather generous breakfast. Conventionally it’s called a “Continental Breakfast,” but that doesn’t really describe our sumptuous morning offerings.
Breakfast starts with an egg dish – such as a frittata or a quiche – followed by fresh fruits and berries, your choice of juice, fresh coffee and cream, milk, or an assortment of teas with honey, raw sugar or agave sweeteners. You might also be tempted by our freshly baked hot scones and other baked goods. Or you might choose our delicious homemade granola, or oatmeal, yogurt, and, of course, your choice of toast.